FREE Shipping in Australia for orders over $100 - Same day dispatch on all orders made before 1pmAEST
0 Cart
Added to Cart
    You have items in your cart
    You have 1 item in your cart
    Check Out Continue Shopping
    Vegan "Snickers" Bar - Choc Caramel Peanut Butter Bar

    Vegan "Snickers" Bar - Choc Caramel Peanut Butter Bar

    Vegan “Snickers” Bar



    • 1 Scoop Caramel Swirl Natural and Lean Plant Protein
    • Dash milk of choice
    • 2 Tablespoons of Peanut Butter
    • Maple Syrup
    • Vegan Cashew Milk Chocolate


    Base Layer:

    Mix 1 scoop of Natural and Lean Caramel Swirl protein with a dash of milk of your choice to make a thick paste.

    Add paste to a container and press down on layer firmly. Freeze for 5-10 min


    Middle Layer:

    Mix 2 tablespoons of peanut butter with maple syrup until it becomes creamy.

    Pour over the base layer then freeze again for 10 mins.



    Add the Vegan Cashew Milk Chocolate to a glass bowl.

    Place the bowl in hot water to melt the chocolate.

    Cover the bar with melted chocolate and freeze for a final 30 mins.