Vanilla Protein Crepes

Perfect for - snack or breakfast

Prep Time: 10 mins

Serves 8- 10



2 x eggs (flax eggs can be used for a vegan version of the recipe)

1 ½ cups of milk (hazelnut or coconut milk is best recommended but you can use any plant based milk that you prefer)

1 cup self-raising flour

2 tablespoons of all natural hazelnut extract

Dash of all natural vanilla extract

1 ½ scoops of @whitewolfnutrition vegan vanilla protein blend


  1. Combine all ingredients using a whisk
  2. Heat a pan with a small amount of coconut oil until you are ready to cook
  3. Place the batter into the pan


Vanilla Vegan Protein

Eggs or Flax Eggs


Self-raising flour

Natural hazelnut extract

Natural vanilla extract

Toppings of choice

 No Sugar added IconSOY Free Icon

Made by Brooke Cordudy